Homebaked Apple Pie Filling

By | September 18, 2014

This delicious Homebaked Apple Pie Filling will make the  best filling for your apple pie’s.  Apple Pies are a Thanksgiving tradition and perfect for bringing families together around the table.  Add this delicious Apple Pie Filling to your Thanksgiving desserts!  

Homebaked Apple Pie Filling at sewlicioushomedecor.com

When you’re ready to make one of the best apple pies in the world peel four large apples.

Challenge yourself…..see if you can peel one in one long spiral!

If it doesn’t break you’ll be voted Food Networks best cook!

Homebaked Apple Pie Filling

This has always been one of my grandma’s favorites.  Once you make it, I’m sure it will become yours, too!

5 from 1 reviews
Homebaked Apple Pie Filling
 
Prep time
Total time
 
A delicious apple pie filling for traditional Apple Pie's!
Serves: One 8-inch Apple Pie
Ingredients
  • 3 cups peeled and sliced apples-about 3-4
  • ¼ cup sugar
  • ¾ cup water
  • 1 cup plus 2 tablespoons sugar
  • 3 to 4 tablespoons flour
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ⅛ teaspoon slat
  • ½ tablespoon vanilla
  • 3 tablespoons butter
Instructions
  1. Combine apples, ¼ cup sugar and water in saucepan. Cook until apples are soft. Pour apples and ¾ cup liquid into a mixing bowl.
  2. In a separate bowl combine 1 cup plus 2 tablespoons sugar, flour, cinnamon, nutmeg, salt and vanilla in saucepan. Add in ¾ cup liquid from apples. Bring to a boil, stirring until thickened. Add in butter and apples. Stir thoroughly making sure apples get good and coated.
  3. Pour into unbaked pie shell.
Notes
Serve pie with ice cream or Cool Whip.

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Try this Bisquick Apple Pie Shortcake Dessert

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A Baked #Apple Pie filled Cookie Cup with an Apple #Pie #Mousse at sewlicioushomedecor

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4 thoughts on “Homebaked Apple Pie Filling

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