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Maple Glaze Recipe

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A delicious Maple Glaze topping that is delicious on Pumpkin pound cakes. It also goes well with other pound cakes, cakes, or pancakes.

With this simple 3-ingredient recipe you can make it in to time for a quick and delicious gift.

This recipe is inspired by Taste of South Magazine

Maple Glaze Recipe

Rating: 51

Prep Time: 5 minutes

Yield: 1 Cup

1 Cup

Ingredients

  • 1 1/2 Cups confectioners' sugar
  • 1/2 Cup maple syrup
  • 1/8 Teaspoon kosher salt

Instructions

  • In a small bowl, whisk together confectioners' sugar, maple syrup, and salt until smooth. Store, covered in refrigerator up to 2 weeks.

Notes

Store, covered in refrigerator up to 2 weeks. This recipe is inspired by Taste of South Magazine

http://sewlicioushomedecor.com/maple-glaze-recipe/

For a delicious Pumpkin Pound Cake recipe try this:

Pumpkin Pound Cakes with Maple Glaze

Follow SEWlicious Home Decor’s board Cakes We Love To Eat on Pinterest.




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