Oreo Cream Filling Nabisco Recipe
This Oreo Cream Filling Nabisco Recipe is SO fun and delicious! It’s perfect for serving with cookies and dips for any occassion.
This Oreo dip is an easy recipe and goes perfect with cookies or eat it the way I eat cake batter…..
All by itself. You will literally love licking the bowl!
The funnest part about this dip is playing with the color.
Forget 50 shades of gray, this gel will give you 50 shades of pink. The pretty pink gel not only makes this recipe delicious but beautiful!
And beautiful desserts is a must around here.
AmeriColor is my favorite go to brand for food coloring. The colors are always rich and beautiful and it doesn’t take much gel so they last forever.
If you’re like me, you like to make your desserts match your decor. Well, maybe you aren’t as that obsessed. But it’s fun using different colors to go with your theme, but whatever color you use, you will love this recipe and it will be beautiful!
See how pretty it is on a cookie.
- ½ cup vegetable shortening (not butter)
- ½ tsp vanilla
- 1 tsp granulated sugar
- 3½ cups powdered sugar
- 2-3 Tbsp hot water
- Beat together the vegetable shortening, vanilla, powdered sugar, sugar, and hot water until smooth.
- Apply to one cookie and top with another cookie. Store in an airtight container up to 2 weeks.