Healthy Breakfast Oatmeal Bread with Old Fashioned Oats Greek Yogurt and Bananas

HEALTHY BREAKFAST OATMEAL BREAD

A sweet and healthy oatmeal bread made with Old Fashioned Oats, Greek Yogurt, and Bananas.

This oatmeal bread is everything you need for breakfast all in one. It’s made with Old Fashioned Oats. All you do is put oats in a blender or food processor and blend until it’s fine like flour. Its much easier {and cheaper} to make your own oat flour!

Then you’ll add vanilla Greek yogurt and bananas. It’s sweet, healthy, and delicious! I even used a more healthy sugar. I use Coconut sugar in everything instead of processed white sugar. It’s sweeter and healthier.

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Healthy Breakfast Oatmeal Bread with Old Fashioned Oats Greek Yogurt and Bananas

Yield: 1 Loaf

Prep Time: 15 minutes

Cook Time: 50 minutes

Total Time: 1 hour 5 minutes

A sweet and healthy oatmeal bread made with old fashioned oats, Greek yogurt, and bananas.

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Ingredients

• **1-1/3 Cups Old Fashioned Oats
• 2 Eggs
• 1 Teaspoon Salt
• 1 Teaspoon Baking Soda
• 1/2 Cup Vanilla Greek Yogurt
• 1 Cup mashed bananas
• *3/4 Cup Coconut sugar
• 1/4 Cup Coconut oil

Instructions

1. Preheat oven to 350. Grease a loaf pan and set aside.
3. In small bowl whisk together eggs, oil, and yogurt then add in the sugar.
5. In a medium sized bowl combine oat flour, soda, and salt. Stir in wet mixture then gently fold in mashed bananas.
7. Pour in greased pan and bake about 40-50 minutes until done. Test by inserting a toothpick in the center. If it comes out clean it is done.

Notes

*You can substitute Coconut sugar for regular sugar.

**Blend oats in a food processor until they are fine like a flour.

Nutrition Information:

Serving Size: 1
Amount Per Serving: Calories: 1692Total Fat: 62gSaturated Fat: 46gSodium: 3980mgCarbohydrates: 266gSugar: 178gProtein: 31g

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