Strawberry Cream Cheese Crescent Rolls

STRAWBERRY CREAM CHEESE CRESCENT ROLLS

A warm crescent rolled filled with strawberry pie filling and cream cheese. Perfect anytime or for a quick breakfast or dessert. 

Cream Cheese Strawberry Crescent Rolls at sewlicioushomedecor.com

These strawberry crescent rolls are calling your name!

I could eat a whole can of crescent rolls by their self, but fill them with strawberry pie filling and cream cheese and they are out of this world!

Strawberry Pie filling sewliciushomedecor.com

When you need something quick these are your perfect treat. My daughter has a one year old and when I am visiting them I don’t have a lot of time to cook.

These are so good. Strawberry Cream Cheese Crescent Rolls at sewlicioushomedecor.com

I made a cream cheese filling then spread it onto the crescent roll……

cream cheese crescent rolls sewlicioushomedecor.com

then added strawberry pie filling. If you add too much it will come out of the sides when you roll it up.  This one may have a tad too much so try just adding about a teaspoon full.

strawberrry crescent rolls sewlicioushomedecor.com

You will have extra strawberry filling left over so either buy more crescent rolls or make a Strawberry Cobbler.

Strawberry Pie Filling for cream cheese crescent rolls at sewlicioushomedecor.com

Put the remaining cream cheese in a plastic baggie, snip one corner and drizzle it over the top.

Strawberry Cream Cheese Crescent Rolls at sewlicioushomedecor.com

Enjoy!
Cream Cheese Strawberry Crescent Rolls at sewlicioushomedecor.com

Quick and Easy Strawberry Cream Cheese Crescent Rolls at sewlicioushomedecor

Strawberry Cream Cheese Crescent Rolls
 
Prep time
Cook time
Total time
 
A warm crescent rolled filled with strawberry pie filling and cream cheese. Perfect anytime or for a quick breakfast or dessert.
Author:
Recipe type: Dessert
Serves: 16 Rolls
Ingredients
  • 2 cans Pillsbury Crescent Rolls
  • 1-21 oz. can Strawberry Pie filling
Cheesecake
  • ½ of one 8oz. package of PHILADELPHIA Cream Cheese, softened
  • 2 tablespoons butter or margarine, softened or melted slightly
  • ½ tsp. vanilla
  • dash of salt
  • 2 cups powdered sugar, sifted
Instructions
  1. Preheat oven to 350. Line a cookie sheet with parchment paper, baking mat, or lightly grease.
Cream Cheese Filling
  1. Combine cream cheese, salt, butter, vanilla, and powdered sugar. Mix with a mixer, until thick and creamy.
  2. Unroll crescent rolls. Spread a small amount of cream cheese on crescent roll, add one teaspoon of pie filling.
  3. Gently roll up crescent roll. Continue until all the crescent rolls have been prepared.
  4. Bake until gold brown as directed on package.
  5. For the remainder of the cream cheese: Put in a small plastic baggie, snip one end of the corner and drizzle over crescent rolls.
  6. For the leftover strawberry pie filling: Make a Strawberry Cobbler Just add the remaining pie filling + 1-21 oz. can of Strawberry Pie filling to the Cobbler recipe.

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