Oreo Cream Filling Nabisco Recipe

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Oreo Cream Filling Nabisco Recipe

This Oreo Cream Filling Nabisco Recipe makes a fun and delicious!  It’s perfect for serving with cookies and dips for any occasion.

Oreo Cream Filling by sewlicioushomedecor.com

I got my inspiration for this Oreo cream filling from Something Swanky

This Oreo dip is an easy recipe and goes perfect with cookies or eat it the way I eat cake batter…..

All by itself. You will literally love licking the bowl!

The funnest part about this dip is playing with the color variations.

Forget 50 shades of gray, this gel will give you 50 shades of pink. The pretty pink gel not only makes this recipe delicious, but beautiful too!

You can make your own Oreo filling cookies by making your favorite cookies, put this Oroe filling in the middle and your have cookie sandwiches.  Try my Funfetti Oreo Filled Sandwiches.  I think they would be perfect for kids birthday parties. 

AmeriColor is my favorite go to brand for food coloring. The colors are always rich and beautiful and it doesn’t take much gel so they last forever.

AmeriColor Junior Soft Gel Paste Food Color

If you’re like me, you like to make your desserts match your decor.  Well, maybe you aren’t as that obsessed. But it’s fun using different colors to go with your theme, but whatever color you use, you will love this recipe and it will be beautiful!

Oreo cookie dipp at sewlicioushomedecor.com

Oreo Cream Filling Nabisco Recipe

Oreo Cream Filling Nabisco Recipe

Yield: 14 Sandwich cookies
Prep Time: 10 minutes
Total Time: 10 minutes

This Oreo Cream Filling Nabisco Recipe makes a fun and delicious!  It's perfect for serving with cookies and dips for any occasion.


  • 1/2 cup vegetable shortening (not butter)
  • 1/2 tsp vanilla
  • 1 tsp granulated sugar
  • 3 1/2 cups powdered sugar
  • 2-3 Tbsp hot water


  1. Beat together the vegetable shortening, vanilla, powdered sugar, sugar, and hot water until smooth.
  2. Apply to one cookie and top with another cookie. Store in an airtight container up to 2 weeks.


Store in an airtight container up to 2 weeks.

Nutrition Information:
Yield: 14 sandwich cookies Serving Size: 1
Amount Per Serving: Calories: 174Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 4mgSodium: 1mgCarbohydrates: 28gFiber: 0gSugar: 27gProtein: 0g

Did you make this recipe?

Tag @martisewlicioushomedecor on Instagram and hashtag it #sewlicioushomedecor


  1. I made lemon cookies similar to lemon oreos, I thought they would be great with a filling so I made this but used hot lemon juice instead of water. So tasty! Thank you for the recipe.
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  4. I love that you kept it vegan just like the store bought Oreos! Feel so much better eating this though since it doesn't have all the yucky ingredients they do! Thanks!
  5. Mmmm anyway you could use butter and not icky soy based shortening? I'm super allergic to shortening :-/
    • I'm sure you can, although I have not tried it with shortening. The consistency may be a little different, but it will probably still taste yummy! :)
  6. Delicious and so cute!
  7. This is so cool. I always wondered if there was some way to make an oreo type filling that didn't need refrigeration! I still wouldn't use this with cookies I am mailing in hot weather, but the rest of the year....there will be sandwich cookies! Thanks!
    • Hi Wendy, I'm glad you like it and want to send it to someone! Since it doesn't have eggs or milk I can assume it will be ok for a few days in the mail. Have fun making it. :)
  8. Oh my goodness! yum!
  9. Hi! This oreo filling looks so good! Who needs the cookie LOL? Stopping by from the SITS Sharefest. Hope you have a great weekend!
  10. Oh my goodness the pink makes it look even yummier than white! Pink makes everything a million times more amazing! Mmmm
    • Thank you, Heather! I LOVE the pink, too. They say the color pink isn't just for little princess anymore......thank goodness since it's my fave color, I'm sure you couldn't tell!! ;)
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