Homemade Chili {dinner}

0 comments This post may contain paid links. Please read my Full Disclosure Statement for details.

This is delicious with cornbread or crackers.  It makes a lot so  if you like leftovers your in luck!

Ingredients:
1 pound ground sirloin
1 onion, diced
2 (14-ounce) cans Mexican-style stewed tomatoes
1 (15-ounce) can kidney beans
1 package False Alarm chili seasoning mix

Cook sirloin and onions. (drain)  Add tomatoes, beans, and seasoning mix. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for 35 minutes.

Top with cheese, corn chips, sour cream, and/or green onions.  Serve with cornbread or crackers.



Leave a Comment

Your email address will not be published. Required fields are marked *

*