Homemade Chili {dinner}

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This is delicious with cornbread or crackers.  It makes a lot so  if you like leftovers your in luck!

1 pound ground sirloin
1 onion, diced
2 (14-ounce) cans Mexican-style stewed tomatoes
1 (15-ounce) can kidney beans
1 package False Alarm chili seasoning mix

Cook sirloin and onions. (drain)  Add tomatoes, beans, and seasoning mix. Bring the mixture to a boil, cover, and reduce heat to low. Simmer for 35 minutes.

Top with cheese, corn chips, sour cream, and/or green onions.  Serve with cornbread or crackers.

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