These Pumpkin Pie Chocolate Chip Pancakes are the perfect way to bring in the Fall season. They are filled with pumpkin pie filling and all the spices with chocolate chips.
Author: Marti
Recipe type: Breakfast
Serves: 4 thick pancakes
Ingredients
1 cup Aunt Jemima just add water pancake mix. (you will replace the water with the following ingredients)
½ cup pumpkin pie filling (with all the spices)
½ - 1 cup sweet vanilla almond milk, buttermilk, or milk. Depending on how thick you want your pancakes will determine how much milk you add. For thicker pancakes add ½ cup, for thinner pancakes add ¾ cup to 1 cup.
½ cup mini chocolate chips
Instructions
Preheat skillet on medium heat. Add melted butter to skillet.
In a large bowl combine pancake mix, milk, pumpkin and chocolate chips. Stir well.
Scoop out desired amount onto skillet, turn when golden brown.
Makes 4 thick pancakes.
Recipe by Sew Licious Home Decor at http://sewlicioushomedecor.com/fall-pumpkin-pie-chocolate-chip-pancakes/