Lemon Oreo Stuffed Cookies
 
Prep time
Cook time
Total time
 
Author:
Serves: 16-19
Ingredients
  • 16-18 Lemon Oreo's
  • 2-1/4 cups all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¾ cup sugar
  • 1 cup butter, unsalted (2 sticks)
  • Lemon zest from 2 lemons
  • 1 egg
  • ½ teaspoon vanilla
  • ½ teaspoon lemon juice
  • ½ cup white chocolate chips, optional.
Instructions
  1. Preheat oven to 350. Line cookie sheet and set aside.
  2. In a medium bowl combine flour, salt, and baking powder. Mix and aside.
  3. In a small bowl whisk together egg, vanilla, and lemon juice. Set aside.
  4. In large bowl beat butter and sugar until fluffy. Add in egg mixture and lemon zest. Mix well.
  5. Gradually beat in flour mixture on low speed, mixing well.
  6. Scoop about 2 tablespoons of dough, flatten out and place one Oreo cookie in the center. Fold up edges of dough wrapping the cookie dough around the Oreo.Repeat for remainder of cookie dough. Placing each cooking on a lined baking sheet.
  7. Bake for 10-12 minutes until edges start to turn a light brown around the edges. Remove and let cool on cooling rack.
  8. Serve with milk.
Notes
You can add in ½ cup white chocolate chips if you would like.
Recipe by Sew Licious Home Decor at http://sewlicioushomedecor.com/lemon-oreo-stuffed-cookies/